| Warranty | 1 year |
| Machine material | SUS304/316 |
| Applicable industries | Hotels, Food & Beverage Factory, Farms, Restaurant, Food Shop, Food &Beverage Shops, Other |
| Showroom Location | Jinan Shandong |
| Can it be customized | Support customization |
| Machinery Test Report | Provided |
ZDOK-40
dongsheng
| Availability: | |
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As a professional meat processing equipment integrated with digital control technology, the CNC Meat Chopping Machine is a game-changer for meat processing plants, large-scale restaurants, catering enterprises, and butcher shops. It specializes in chopping fresh, frozen, or partially frozen meat (beef, pork, lamb, poultry) into uniform chunks, eliminating the instability of manual chopping and significantly improving processing efficiency.
Crafted from food-grade 304 stainless steel, the machine fully complies with international food safety standards. Its smooth surface resists rust and corrosion, and detachable chopping components allow for quick disassembly and thorough cleaning-effectively preventing food residue accumulation and cross-contamination. The core advantage lies in its CNC precision control system: operators can set chunk sizes (ranging from 2cm to 10cm) via the touchscreen panel, and the machine will automatically adjust the chopping frequency and blade movement path, ensuring each chunk has consistent dimensions with an error rate of less than 0.5cm.
The blade of the fresh meat slicer is made of special materials, and the whole machine is made of 304 stainless steel.
It has fine workmanship, beautiful appearance, rigorous and reasonable structure, simple operation, and reliable performance.
This meat slicer is suitable for hotels, canteens, central kitchens, meat processing plants, etc.





