Heavy-Duty Vertical Type Slicer Continuous Meat Planer Machine for Frozen Cooked Raw Meat Shaving Slicing with Strong Blade for Hotpot Restaurant Catering

Ideal for butcher shops, restaurants, catering facilities, and small-to-medium food processing plants that require versatile fresh meat slicing and multi-functional cutting solutions, especially for handling both frozen ingredients and fresh meat.The Continuous Meat Planer is a professional commercial equipment designed for efficient continuous planing of meat (fresh or slightly frozen pork, beef, lamb). Unlike traditional intermittent planers that require frequent material replenishment, its automatic continuous feeding system enables non-stop processing-greatly improving work efficiency and meeting the high-volume planing needs of peak business hours. It supports adjustable planing thickness (0.3-10mm), which can produce ultra-thin slices for hot pot, medium slices for cold dishes, and thick slices for grilling, making it a versatile tool for butcher shops, restaurants, and catering chains. Equipped with high-hardness tungsten steel blades, it planes meat smoothly without tearing meat fibers, preserving the tenderness and natural flavor of the meat.